Critical care medicine at a glance (Record no. 6381)

000 -LEADER
fixed length control field 00520nam a2200193 4500
003 - CONTROL NUMBER IDENTIFIER
control field KMLcat
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150326b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118302767
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English Language
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.028
Item number LEA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Leach, Richard M.
9 (RLIN) 5312
245 ## - TITLE STATEMENT
Title Critical care medicine at a glance
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2014
Place of publication, distribution, etc Chichester
Name of publisher, distributor, etc John Wiley & Sons
Date of manufacture 2014
300 ## - PHYSICAL DESCRIPTION
Extent xx, 172 p.
Other physical details col. ill.
Dimensions 28 cm.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title At a Glance
9 (RLIN) 416
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element CRITICAL CARE
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Serial record 1
Koha item type Staff Reference Materials
Source of classification or shelving scheme
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Textbooks & Monographs The Library The Library Main section 2 07/07/2016 Book Rescuers/16   616.028 LEA 206757 07/07/2016 07/07/2016 Staff Reference Materials
          Textbooks & Monographs The Library The Library Main section 2 07/07/2016 Book Rescuers/16   616.028 LEA 206758 07/07/2016 07/07/2016 Staff Reference Materials
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