Foodborne disease a focus for health education
Material type:
TextLanguage: English Language Publisher: Geneva WHO 2000 2000Description: xiii,198 p. ill. 24 cmISBN: 9241561963Subject(s): FOOD CONTAMINATIONGenre/Form: Food Hygiene | Disease Transmission-prevention and control | Enterobacteriaceae Infections-prevention and control | Food Contamination | Food Handling | Health Education DDC classification: 616.975
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Staff Reference Materials
|
The Library Periodicals Section | WHO collection | 616.975 FOO (Browse shelf) | Available | 147222 |
Total holds: 0
Browsing The Library shelves, Shelving location: Periodicals Section, Collection: WHO collection Close shelf browser
|
|
No cover image available |
|
|
No cover image available |
|
||
| 616.9652 SUC Success in Africa | 616.9654 PAW Hookworm infection and anaemia | 616.9654 REP Report of the WHO informal consultation on hookworm infection and anaemia in girls and women | 616.975 FOO Foodborne disease | 616.975 FOO Foodborne disease outbreaks | 616.9792 ACQ AIDS the challenge | 616.9792 AID AIDS |
There are no comments on this title.