Risk assessment of Salmonella in eggs and broiler chickens
Material type: TextLanguage: English Language Series: Microbiological Risk Assessment Series, No. 2Publisher: Geneva WHO 2002 2002Description: xxiv, 302 p. ill. 25 cmISBN: 925104872XSubject(s): ENVIRONMENTAL MICROBIOLOGYGenre/Form: Salmonella-pathogenicity | Chickens-microbiology | Eggs-microbiology | Guidelines | Risk assessment-methods | Risk management-methods DDC classification: 614.5 Online resources: Click here to access onlineItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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Staff Reference Materials | The Library Periodicals Section | WHO collection | 614.5 RIS (Browse shelf) | Available | 147764 |
Total holds: 0
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